Chicken cordon bleu

Name: Chicken cordon bleu
Total time: 45 min
Yield: 1 servings
Ingredients: 150 g Chicken breast; 30 g Ham; 30 g Gruyere cheese; 30 g Breadcrumbs; 30 g Egg

Dinner maintain

45 min

Hard

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Heat the oven to 200 C. Lay the ham and gruyere over the flattened chicken.
Roll up tightly and dip in egg, then breadcrumbs.
Brown the roll in a little oil on all sides.
Transfer to the oven and bake for 18 minutes until cooked through.
Rest a few minutes, then slice and serve.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.