Jansson's temptation

Name: Jansson's temptation
Total time: 65 min
Yield: 1 servings
Ingredients: 220 g Potato; 60 g Yellow onion; 25 g Anchovy fillet; 100 g Heavy cream; 12 g Breadcrumbs; 12 g Butter; 0.5 g Salt; 0.3 g Black pepper

Dinner maintain

65 min

Medium

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Heat the oven to 200 C. Fry the sliced onion in a little butter over low heat until soft and golden, about 8 minutes.
Butter an oven dish. Layer half the potato matchsticks, then the onion and the anchovy fillets, then the rest of the potato. Season lightly with pepper.
Pour over half the cream and a splash of the anchovy brine, scatter the breadcrumbs on top and dot with butter.
Bake for about 40-45 minutes, adding the rest of the cream halfway through, until the potato is tender and the top is golden. Rest 5 minutes before serving.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.