Soy-marinated eggs

Name: Soy-marinated eggs
Total time: 13 min
Yield: 1 servings
Ingredients: 100 g Egg; 20 g Soy sauce; 4 g Sugar

Snack losemaintain vegetarian

13 min

Easy

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Soft-boil the eggs, then cool and peel them.
Mix soy sauce and sugar with a little water for the marinade.
Submerge the eggs in the marinade.
Chill for at least an hour, then halve and serve.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.