Rakott krumpli (layered potato bake)

Name: Rakott krumpli (layered potato bake)
Total time: 55 min
Yield: 1 servings
Ingredients: 200 g Potato; 60 g Egg; 70 g Pork sausage meat; 60 g Sour cream

Casserole maintain gluten-free

55 min

Medium

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Heat the oven to 190 C and grease a small baking dish.
Layer half the potato slices in the dish and season.
Add the egg and sausage slices and spoon over half the sour cream.
Top with the rest of the potato and the remaining sour cream.
Bake for 30 minutes until golden and bubbling.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.