Pork stir-fry with noodles

Name: Pork stir-fry with noodles
Total time: 24 min
Yield: 1 servings
Ingredients: 130 g Pork loin; 90 g Egg noodles; 80 g Bok choy; 12 g Soy sauce; 5 g Fresh ginger; 6 g Sesame oil

Dinner maintain

24 min

Easy

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Heat the sesame oil in a wok over high heat.
Stir-fry the pork strips with the ginger until cooked.
Add the bok choy and stir-fry until just wilted.
Toss in the noodles and the soy sauce.
Stir-fry for another minute and serve.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.