Pork and bean skillet

Name: Pork and bean skillet
Total time: 37 min
Yield: 1 servings
Ingredients: 120 g Pork tenderloin; 100 g Pinto beans; 100 g Tomato; 60 g Paprika; 2 g Sweet paprika; 8 g Garlic-infused oil; 50 g White Rice

Dinner gain gluten-free

37 min

Medium

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Cook the rice according to the packet and keep warm.
Heat the garlic-infused oil and brown the diced pork with the paprika, about 5 minutes.
Add the pinto beans, tomato and pepper and simmer 8-10 minutes until thick.
Serve over the rice.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.