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Dak galbi (Korean spicy chicken)

Dinner maintain
35 min
Medium
Servings 0

Nutrition (Per serving)

0Calories
0 gProtein
0 gCarbohydrate
0 gFat
0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

  1. Mix the gochujang and soy into a marinade and coat the chicken.
  2. Heat a wide pan and add the sweet potato slices first.
  3. Add the chicken and stir-fry for 8 minutes.
  4. Add the cabbage and cook until the chicken is cooked through and glazed.
  5. Serve hot.
Nutrition facts
Per serving
Energy0 Calories
Fat0 g
Carbohydrate0 g
of which sugars0 g
Fibre0 g
Protein0 g
Salt0 g
Potassium0 mg
Calcium0 mg
Iron0 mg
Magnesium0 mg
Zinc0 mg
Vitamin C0 mg
Vitamin D0 µg
Vitamin B120 µg
Folate0 µg

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.