Ham and cheese toastie

Name: Ham and cheese toastie
Total time: 16 min
Yield: 1 servings
Ingredients: 80 g Bread; 50 g Ham; 35 g Gruyere cheese; 8 g Butter

Lunch maintain

16 min

Easy

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Butter the outer side of both bread slices.
Layer the ham and most of the grated gruyere between the slices.
Cook the sandwich in a dry pan over medium heat until golden underneath.
Flip and cook the other side until the cheese melts.
Sprinkle the remaining gruyere on top, cover briefly to melt, then serve.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.