Chicken and chorizo paella

Name: Chicken and chorizo paella
Total time: 55 min
Yield: 1 servings
Ingredients: 120 g Chicken thigh; 40 g Chorizo; 100 g White Rice; 50 g Bell pepper; 1 g Saffron; 40 g Peas

Dinner maintaingain gluten-free

55 min

Hard

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Brown the chicken and chorizo in a wide pan.
Add the pepper and rice and stir to coat in the fat.
Pour in the saffron water and enough hot water to cover.
Simmer without stirring for about 18 minutes until the rice is tender.
Scatter over the peas, rest 5 minutes and serve.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.