Char siu pork with rice

Name: Char siu pork with rice
Total time: 55 min
Yield: 1 servings
Ingredients: 150 g Pork shoulder; 20 g Hoisin sauce; 10 g Honey; 12 g Soy sauce; 100 g White Rice

Dinner maintain

55 min

Medium

Servings 0

Nutrition (Per serving)

0Calories

0 gProtein

0 gCarbohydrate

0 gFat

0 gFibre

Total for 0: 0 Calories . 0 g Protein

Ingredients

Instructions

Mix the hoisin, honey and soy into a marinade and coat the pork.
Marinate for at least 10 minutes while the oven heats to 200 C.
Roast the pork for 30 minutes, basting with the marinade halfway.
Meanwhile cook the rice until fluffy.
Slice the glazed pork and serve over the rice.

Nutrition facts

Per serving

Energy0 Calories

Fat0 g

Carbohydrate0 g

of which sugars0 g

Fibre0 g

Protein0 g

Salt0 g

Potassium0 mg

Calcium0 mg

Iron0 mg

Magnesium0 mg

Zinc0 mg

Vitamin C0 mg

Vitamin D0 µg

Vitamin B120 µg

Folate0 µg

Nutrition values are approximate and depend on exact ingredients and portions. General wellness information, not medical or dietary advice. Check allergens against the products you use.